[{"_1":2,"_254":-5,"_255":-5},"loaderData",{"_3":4},"tags-level1",{"_5":6,"_7":8,"_9":10,"_11":12,"_13":14,"_224":225},"type",0,"statusCode",200,"cacheControlMaxAge",30,"regenerateInterval",86400,"payload",{"_15":16,"_220":221,"_222":223},"data",[17],{"_18":19,"_56":57,"_80":81,"_95":96,"_97":98,"_99":100,"_101":102,"_88":103,"_22":104,"_105":106,"_107":108,"_109":110,"_111":112,"_113":114,"_84":115,"_62":64,"_116":117,"_118":119,"_120":121,"_122":123,"_140":24,"_141":32,"_142":143,"_86":145,"_146":147,"_164":165,"_177":178,"_179":180,"_181":182,"_183":184,"_185":186,"_194":195,"_199":193,"_200":201,"_206":207,"_208":207,"_209":210,"_211":212,"_214":215,"_219":24},"imageGallery",[20,36,41,46,51],{"_5":21,"_22":23,"_21":24,"_31":32,"_33":34,"_35":32},"image","id","1b6e9e5c-aa78-41fd-88c3-ac46698d134b",{"_25":26,"_27":28,"_29":30},"width",1140,"url","https://cassette.sphdigital.com.sg/image/beritaharian/94233572e70e129c2fa1823c8643a7fa1f1bf60352dde1fe6e1fc502ea007d62","height",760,"caption","Pekerja di Asyura Paste memasukkan bahan-bahan untuk menghasilkan rempah paling laris dijual, iaitu ayam masak merah.","credit","Foto BH oleh KHALID BABA","altText",{"_5":21,"_22":37,"_21":38,"_31":40,"_33":34,"_35":40},"90ed708a-6de6-4217-b4ba-59efbae721d0",{"_25":26,"_27":39,"_29":30},"https://cassette.sphdigital.com.sg/image/beritaharian/48430f89151f27a993be92c10b397b4b98338bccc9b9da207812be3606fce736","(Dari kiri) Eksekutif Jualan dan Perkongsian, Cik Amylia Ramlan; Pengarah Urusan, Encik Ramlan Sanwan; Pengasas dan Pengarah Urusan, Cik Norhuda Rabani; Pembantu Peribadi kepada Pengarah Urusan, Cik Aryna Ramlan; Pengurus Pemasaran dan Pembangunan Perniagaan, Cik Amira Ramlan; dan Pengurus Operasi, Encik Dinie Elfian.",{"_5":21,"_22":42,"_21":43,"_31":45,"_33":34,"_35":45},"86c15990-0a21-4e9f-aa88-6494dea22c85",{"_25":26,"_27":44,"_29":30},"https://cassette.sphdigital.com.sg/image/beritaharian/a010ba271276b2d39aa7b68ac46013323993c657600dfadf8849985175853a26","Rempah sambal tumis daripada Asyura Paste paling disukai pelanggan disebabkan sambal tumis yang merupakan rempah asas bagi beberapa hidangan Melayu. ",{"_5":21,"_22":47,"_21":48,"_31":50,"_33":34,"_35":50},"bc3a031d-d81b-44f0-a180-f1d24f1648d4",{"_25":26,"_27":49,"_29":30},"https://cassette.sphdigital.com.sg/image/beritaharian/46c34574bf05baed5a6be48b40679e3b37cef78fc5e52a04c00fc3b862cd5e63","Pekerja di stesen bungkusan sebelum diambil untuk dihantar ke pasar dan pasar raya. ",{"_5":21,"_22":52,"_21":53,"_31":55,"_33":34,"_35":55},"ddabd089-2957-48c9-b626-1e548488643e",{"_25":26,"_27":54,"_29":30},"https://cassette.sphdigital.com.sg/image/beritaharian/84e4124d4f05edd9d0049974b769167dced761442119a97b57fdcd22e0e3c721","(Dari kiri) Rempah lauk lodeh, rempah rendang, ayam masak merah, sambal tumis dan sambal goreng adalah rempah yang paling digemari untuk dinikmati bersama nasi himpit sempena Hari Raya. ","articleBody",[58,75],{"_22":59,"_60":61,"_5":62,"_63":64,"_65":66},"18d491bf-1890-4133-b5f9-dbc11484912b","position",5,"paragraph","value","Menjelang Ramadan dan Hari Raya, kilang Asyura Paste di Jurong Food Hub, yang menghasilkan sos dan pes sedia dimasak, tidak pernah sunyi.","annotations",[67],{"_68":69,"_70":71,"_72":73,"_63":74},"length",39,"name","note","index",33,"371dba31-9463-446e-8b97-e4bca23c3980",{"_22":76,"_60":77,"_5":62,"_63":78,"_65":79},"f7c3f9de-86cc-46c0-a9d6-222a565ae3eb",6,"Seawal 7 pagi, pekerja sibuk menyiapkan rempah bagi lauk kegemaran ramai seperti rendang, ayam masak merah, sambal goreng, lodeh dan sambal tumis bagi memenuhi tempahan yang semakin meningkat.",[],"relatedArticles",[82,90],{"_22":83,"_84":85,"_86":87,"_88":89},"related-stories-0","title","Siaran langsung bersama Kaki Makan BH di Kiss92 mulai 7 Mac","urlPath","/gaya-hidup/siaran-langsung-bersama-kaki-makan-bh-di-kiss92-mulai-7-mac","dateCreated","2025-02-28T11:48:38.000Z",{"_22":91,"_84":92,"_86":93,"_88":94},"related-stories-1","Sambutan ‘pesta perut’ \ndi Bazar Kampong Gelam","/gaya-hidup/sambutan-pesta-perut-di-bazar-kampong-gelam","2025-02-28T03:50:45.000Z","sectionName","Pilihan Kaki Makan","uniqueSectionName","kaki-makan_pilihan-kaki-makan","parentSection","Kaki Makan","uniqueParentSectionName","kaki-makan","2025-03-03T07:29:20.000Z","5957570","sourceId","5b2ad120-8f6b-44f3-85d5-a47ef71f225b","contentAccess","0","linkTo","/article/5957570","linkToQuick","/quick-news/5957570","linkToSection","/kaki-makan/pilihan-kaki-makan","Kilang Asyura Paste sibuk \njelang Ramadan dan Hari Raya","standFirst","Tawar ‘Raya Bundle’, satu set rempah khas sempena musim perayaan","date","Mar 8, 2025","time","5:30 AM","sections",[124],{"_125":126,"_128":98,"_133":134,"_70":96,"_135":136,"_137":138,"_131":139},"parent",{"_125":127,"_128":102,"_70":100,"_131":102},{"_128":129,"_70":130,"_131":132},"uniqueName","ece_frontpage","Home","directoryName","frontpage","domain","cue.sph.com.sg","href","https://beritaharian.cue.sph.com.sg/kaki-makan/pilihan-kaki-makan/","parameters",[],"pilihan-kaki-makan","imageField","imageAlt","sort",[144],1741383000000,"/kaki-makan/pilihan-kaki-makan/kilang-asyura-paste-sibuk-jelang-ramadan-dan-hari-raya","tags",[148,152,156,160],{"_22":149,"_70":100,"_150":151},"tag:beritaharian-keywords@sph.com.sg,2022:kaki-makan","alias","/tags/kaki-makan",{"_22":153,"_70":154,"_150":155},"tag:beritaharian-keywords@sph.com.sg,2022:asyura-paste","asyura paste","/tags/asyura-paste",{"_22":157,"_70":158,"_150":159},"tag:beritaharian-keywords@sph.com.sg,2022:hari-raya-aidilftri","HARI RAYA AIDILFTRI","/tags/hari-raya-aidilftri",{"_22":161,"_70":162,"_150":163},"tag:beritaharian-keywords@sph.com.sg,2022:masak-masak","MASAK MASAK","/tags/masak-masak","authors",[166],{"_70":167,"_168":169,"_170":171,"_86":174,"_175":176},"DAHLIA ZULKIFLI","email","dahlia@sph.com.sg","authorImage",{"_25":172,"_27":173,"_29":172},560,"https://cassette.sphdigital.com.sg/image/beritaharian/6707412ceb9079911063b3643b8f6101b88ed09f0d1af3eece8c9321fcc609b0","/author/dahlia-zulkifli-2","hasProfile",true,"datetime","2025-03-07T21:30:00.000Z","dateEdited","2025-10-06T04:09:13.000Z","attachments",[],"campaignReference",{"_22":-7,"_135":-7,"_84":-7},"seoFields",{"_187":188,"_189":190,"_191":108,"_192":193},"metaTitle","Kaki Makan 2025: Asyura Paste ","metaDescription","Explore Kaki Makan 2025 - halal restaurant reviews, viral food lists, hawker guides, fusion recipes & healthy eats in Singapore. Discover the latest halal eateries & halal food trends 2025 now!","metaRobots","canonicalUrl","","ogFields",{"_196":197,"_198":193},"ogTitle","Rempah Asyura Paste ","ogDescription","ogImageUrl","embedcodes",[202],{"_22":203,"_204":205},"2cba9f10-b922-4624-9781-2893441c0436","html","

View this post on Instagram

A post shared by Kaki Makan Berita Harian (@kakimakan.bh)

","translated",false,"aiSummary","adsUniqueSectionName","kaki-makan/pilihan-kaki-makan","squareImage",{"_25":26,"_27":213,"_29":26},"https://cassette.sphdigital.com.sg/image/beritaharian/28c9f4f9b014137bd1e2fd4e78564a4e21cf1e122998616bfeb8e124e8b4f067","originalImage",{"_25":216,"_27":217,"_29":218},2400,"https://cassette.sphdigital.com.sg/image/beritaharian/8a1e4cf99a0e578ee51ecd34e98b8088361da045e82dbd8f02773f436b799200",1545,"landscapeImage","tagAlias","asyura-paste","totalArticlesCount",1,"gtm",{"_226":227,"_228":221,"_229":193,"_230":193,"_231":193,"_232":6,"_233":193,"_234":235,"_236":237,"_84":238,"_239":240,"_241":227,"_242":193,"_243":193,"_244":193,"_245":193,"_246":193,"_247":248,"_249":250,"_251":223,"_252":193,"_253":193},"section","keywords","chapter1","chapter2","chapter3","at","visitorcat","svc","abVariant","BH-DEFAULT","contenttype","listing","asyura-paste_Index","contentcat","1","level2","keyword","author","pubdate","articleid","cue_articleid","cd_version","bh2","cd_language","ms","pagination","content_publication_date_utc","content_update_date_utc","actionData","errors"]

Kilang Asyura Paste sibuk jelang Ramadan dan Hari Raya

Khidmat pelangganan

Khidmat pelangganan

Meja Berita